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FDA Finally Proved That Chicken Meat Contains Cancer-Causing Arsenic

Associated Press have reported that finally FDA proved with evidence that the chickens who are being given the drug, the examinations held over them are actually positive for inorganic arsenic.

For a long time the problem was ignored. Then the FDA finally decided to announce that the chicken meat which is found in the stores in the USA is consisted of arsenic, this represent an extreme toxic chemical which created cancer, plus is life threatening when used in high doses.

The most shocking fact is that it is added to the chicken feed with intention! In 2006, the IATP’s report Playing Chicken: Avoiding Arsenic inside the meat you eat, it was shown that more than 70 percent of all U.S. chickens who are kept in order to be used as meat are filled with arsenic. The reason for including the arsenic inside the meat is for quicker gaining of weight on less feed, as well as the meat from the turkeys, hogs and chickens to have their normal healthy color.

The FDA discovered that almost half of all chickens who were examined have absorbed inorganic arsenic, the most toxic and dangerous form was found inside their liver. The agency even urged Pfizer to stop with the process of production and creation of Roxarsone, is an arsenic-containing drug which has been placed in feeding the fatten chickens plus it makes the meat to look with bright pink hue.

THE WALL STREET JOURNAL HAS PUBLISHED:

“The agency pointed out not a long time ago that a performed research which included 100 broiler chickens which discovered inorganic arsenic at bigger levels inside the livers of chickens healed with 3-Nitro opposed to the mot treated chickens … Pfizer pointed out that the sale of 3-Nitro it will certainly be forbidden by early July in order to give the animal producers to transmit to another treatments.”

The FDA goes on denying the reality and claiming that arsenic in chicken meat is in small amounts which are perfectly safe, even though the arsenic-containing product is taken off and removed from the shelves of the stores.

The fact is that arsenic is extremely toxic for our health, and its ingestion leads to extremely severe side-effects.

The University of South Carolina Department of Environmental Health Sciences issued a warning saying that the arsenic, all together with lead and mercury, are well-known for the creation of disgusting and incredibly damaging effects especially to developing fetuses and young children. All in all arsenic has been pointed out that it is approximately four times as poisonous as Mercury. Also, it has been pointed out that the trivalent Arsenic As+3 is 60 times much more toxic opposed to the pentavalent As +5.

Journal of the American Medical Association published a reserach which discovered that people who ate bigger amounts of arsenic-tinged rice, during the absence of another very well-known arsenic exposure, expressed an important cellular changes connected with the creation of cancer.

Lots of reports proved and show that ingested arsenic has the ability to create invasive squamous cell carcinoma; Bowen illness (squamous cell carcinoma in situ); basal cell carcinoma of the skin; as well as internal cancers of the liver, the kidney, the lung and the bladder. These last ones do not appear so often.

Regarding this issue the most confusing and surprising thing is that the FDA says to their clients that it is perfectly good and safe the consummation of arsenic which creates cancer however on the other hand they say that it is very serious if people consume elderberry juice!

Photo: Organichealthteam

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